Arizona State Univeristy

October 8, 2016--Bridging science and policy for better water strategies--Part 3 (Arizona State University)

It's 118 at Lake Mead on a July afternoon, but the thermometer on the boat’s depth finder says the lake is a cool 67 degrees. Naturally, you jump in. It tastes earthy and mossy, if mossy can be a taste, and ultimately it’s what 30 million people survive on. This is the stuff and place thousands of professionals are focused on.


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